Caputo farina 00 pizzeria 5 kg | Category FLOURS
Di uno scrittore di uomini misteriosi
Descrizione
Rosso Fine Food, the best Italian and international wheat flours. Perfect for pizza, pasta and spaghetti. Online purchase and shipping. Buy Caputo
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Neapolitan pizza dough Makes 48 ounces dough or five 9.5-ounce portions enough for five 9-inch pizzas INGREDIENTS 1/2 teaspoon 3 grams fresh cake yeast 2 cups lukewarm water 90 to 100F 1 tablespoon table salt or fine sea salt 2 lbs/910 g Caputo flour plus more for dusting INSTRUCTIONS In a small bowl using a fork stir the yeast into 1 cup of the lukewarm water. Set aside until the yeast dissolves about 5 minutes. In another small bowl combine the salt and remaining 1 cup water.
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per adulto (il prezzo varia in base alle dimensioni del gruppo)
