Japanese Santoku/Multi-purpose Knife with Walnut Handle

Di uno scrittore di uomini misteriosi

Descrizione

**Please note: this item requires signature upon delivery** The Santoku knife style originated in Japan. Santoku means three virtues or three uses.
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Japanese Utility Knife with Walnut Handle - KoboSeattle
Japanese Santoku/Multi-purpose Knife with Walnut Handle
The 6 Best Japanese Knives of 2024, Tested and Reviewed
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Syosaku Japanese Multi Purpose Chef Knife Aoko(Blue Steel)-No.2 Black Pakkawood Handle, Santoku 7-Inch (180mm)
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Syosaku Japanese Multi Purpose Chef Knife INOX AUS-8A Stainless Steel Black Pakkawood Handle, Santoku 7-Inch (180mm)
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Milk Street Santouku
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Yoshihiro Hiryu Suminagashi Ginsan High Carbon Stainless Steel
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Yoshihiro Kurouchi Black-Forged Blue Steel Stainless Clad Santoku
Looking for a Chef's knife but they all tend to be a little longer than you'd like? This Sakai Takayuki Ginsan Santoku with a raindrop Damascus pattern will hold an incredible edge and be a bit more agile than a full Chef's knife (Gyuto). Ginsan (Silver #3) is one of the desired stainless steels by chef's looking for an option other than high carbon due to its similar characteristics coupled with lower maintenance.
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Sakai Takayuki Silver Steel No.3 Damascus Santoku Japanese Knife 180mm
Description Sakai Takayuki 45 layer Damascus Sakai Takayuki's 45 Layer Damascus line features an AUS10 steel cutting core and hand-hammered tsuchimi finish for added strength and quick food release. Beautiful octagonal walnut handles are paired with the thin blade to create a light center-balanced feel, and is comfortable in the hand even after long hours of use.
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Sakai Takayuki 45-Layer Damascus Hammered Wa Japanese Chef's Santoku Knife 180mm
Forged and hammered with 46 layers of steel in the Damascus tradition with a VG-10 Core, the VG-10 Hammered Damascus Series has been a perennial
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Yoshihiro VG-10 46 Layers Hammered Damascus Santoku Japanese Multipurpose Chef Knife (Ambrosia Handle)
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Japanese kitchen knives Set 7CR17 440C Damascus Steel Chef knife
Experience the height of culinary luxury with the Santoku Stainless Clad Blue Steel #2 Kurouchi Walnut Shitan Handle 165mm. The high-grade stainless
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Santoku Stainless Clad Blue steel #2 Kurouchi Walnut Shitan Handle 165mm
Experience the height of culinary luxury with the Santoku Stainless Clad Blue Steel #2 Kurouchi Walnut Shitan Handle 165mm. The high-grade stainless
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Santoku Stainless Clad Blue steel #2 Kurouchi Walnut Shitan Handle 165mm
MASTER CRAFTSMANSHIP - Handcrafted in Sakai Japan, where more than 90% of Japanese professional chef knives are produced. It is produced one at a time
Japanese Santoku/Multi-purpose Knife with Walnut Handle
Japanese Multi Purpose Chef Knife Hammered Damascus VG-10 46 Layer Octagonal Walnut Handle, Santoku 7-inch (180mm)
da per adulto (il prezzo varia in base alle dimensioni del gruppo)