Scamorza Affumicata Filone - Giffoniello 250g Circa - Mama's Way
Di uno scrittore di uomini misteriosi
Descrizione
Scamorza is a South Italian cow’s milk cheese. It is a stretched-curd cheese, in which the fresh curd matures in its own whey for several hours to allow acidity to develop by the process of lactose to convert to lactic acid. Scamorza can substitute mozzarella in most dishes but the resulting taste will be much []
1 x approx 250g pack, Scamorza cheeseis hanged together in strings to ripen for about two weeks after the production process. The process of ripening
Scamorza - approx 250g pack
Smoked Scamorza 1lb — Distefanocheese
Scamorza affumicata 250 gr - Bongetta Formaggi Cheeses Store
Scamorza Affumicata (Smoked Cheese) - Buy Online - Contino Foods
Scamorza Affumicata (Smoked Cheese) - Buy Online - Contino Foods
Mild buttery flavor with an elastic texture when young, becoming smooth and dense in texture as it ages. Available plain or lightly smoked over pecan
Scamorza
Filone of Scamorza Cheese
Taleggio DOP - Caseificio Tosi 250g Circa - Mama's Way: Your Neighbourhood Italian Deli
Scamorza Supermarket Italy
Scamorza - Wikipedia
Auricchio Scamorza Affumicata 250g tuore — HoReCa-tukku Kespro
Scamorza Affumicata Linea Più 250gr - a pasta filata - Gambino Spa
Scamorza Supermarket Italy
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per adulto (il prezzo varia in base alle dimensioni del gruppo)