Caputo Gluten Free Flour – Caputo Flour
Di uno scrittore di uomini misteriosi
Descrizione
For those who pursue high-performance flour without the gluten, we have created Caputo Gluten Free. The result or years of research and development, this product is crafted by the masters in Naples using only pure, top quality natural starches and gluten-free flour, blended precisely for superior performance.
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Make mouthwatering, gluten-free bread, pizza, and desserts that taste just as good as the original with this Caputo Fioreglut flour! Fioreglut is a specialty flour made with naturally gluten-free wheat starch, maize starch, buckwheat flour, rice starch, and psyllium seed fiber. This blend of starches and flours creates a versatile all-purpose flour that's great for making bread, pizza, and sweet pastries.
Caputo Fioreglut Gluten-Free Flour 11 lb.
da
per adulto (il prezzo varia in base alle dimensioni del gruppo)
