Fromage de Bellelay-tête de Moine metà saldati ca 350 g

Di uno scrittore di uomini misteriosi

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Tête de Moine, formaggio testa di Monaco, tagliato a metà, avvolto - Tete de Moine ca 350 g saldati in Pellicola (Formaggio capo del monaco)
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tete De Moine Cheese, Monks Head Cheese
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tête de Moine Cheese - Made in Switzerland - Emmi USA
Tête de Moine, formaggio testa di Monaco, tagliato a metà, avvolto - Tete de Moine ca 350 g saldati in Pellicola (Formaggio capo del monaco)
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tete De Moine Cheese, Monks Head Cheese
Tête de Moine AOP, literally monk’s head, is a cylindrical, smeared semi-hard, unpasteurised cheese weighing around 800 grams. It boasts a very fine
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tete de Moine 900g or 450g
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Products - Tête de Moine AOP, Fromage de Bellelay
Tete de Moine means 'monk's head'. This Swiss gourmet cheese was originally invented by the monks of Belleray Abbey in the Bernese Jura, and the brothers taught the local farmers how to make it. Unlike most other mountain gourmet cheeses which tend to be very large, it is made in small drums. The rind may be smooth and slightly greasy, or rough and brown in color. The paste is firm and creamy to straw-yellow in color, darkening as it ages.
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Emmi Cheese, Tete De Moine
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tete De Moine at Whole Foods Market
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tête de Moine Fromage de Bellelay Appellation D'origine Protégée - Casino Délices - 80 g
Tête de Moine, formaggio testa di Monaco, tagliato a metà, avvolto - Tete de Moine ca 350 g saldati in Pellicola (Formaggio capo del monaco)
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Promo Tete de Moine Fromage de Bellelay chez Colruyt
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Tete de moine - Fromage De Bellelay
The literal translation of the French words Tete de Moine is Monk Head. Although this fine Swiss product was first created by monks, it is now produced by the lay community. Tete de Moine, made in the Swiss Alps near the town of Bellelay from rich unpasteurized cows' milk, is a sharp cheese with a full, nutty flavor. Its intense flavor is even more pronounced when compared to other cheeses from Switzerland, like Gruyere and Emmental.
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Igourmet Tete de Moine AOP - Horizontal Half Wheel (14.4 Ounce)
Fromage de Bellelay-tête de Moine metà saldati ca 350 g
Products - Tête de Moine AOP, Fromage de Bellelay
da per adulto (il prezzo varia in base alle dimensioni del gruppo)